Cocktails on deck! |
On the third morning of our
trip we made sure that we woke up in time for breakfast and despite getting
there early we did miss out on a lot of the food. By this day the ship had made
all it’s way to PE and had stopped for the day; which meant that we had a day
where the boat stood still! Anyone who knows the PE area knows that PE can be
described as the windy city and we certainly experience our fair share of wind
on this day. That afternoon we made our way to the deck and spent the day
hiding from the wind under a covered spot. We played soccer with the Dream Team
and failed miserably at it; which at least gave us a chance to flirt with the
Dream Team. The day was filled with lazy hours and drinks by the pool.
Supper that night was
Italian-themed, so the whole restaurant was decorated in the red, green and
white of the Italian flag. Our waiters served us pasta and a mix of traditional
Italian meals. Half-way through the meal the Dream Team burst into the room and
started a long congo line around the restaurant; ceremoniously dropping plates
and bowls. We were then treated by an traditional Italian desert; which our
waiter called “Special Ice-cream.”
That night The Dream Team had
organised a Fire and Ice Party, which meant that we could get dressed up in red
and white outfits. Anine, Nicole and I decided that, that night was the perfect
night for a flat-cap and wolf beanie night. After we were all dressed up and
had supper we headed upstairs to try out the Buddha Bar for one cocktail before
the party; where we found favourite waiter Colin! But he was soon overshadowed
by a group of adorable children and a flashy photographer, who convinced us to
do a photoshoot. As fun as it was, the photographs were cheesy and horribly
over-priced.
Nicole and Anine posing with Dream Teamer, Guilio. |
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